NESTLÉ® GOLD™ Corn Flakes are ideal for foodservice operators who prioritize nutrition, quality, and customer satisfaction. Made from all-natural, whole-grain toasted golden corn, these flakes offer a crunchy texture and clean flavor that appeals to a wide range of customers. Fortified with essential vitamins and minerals, they support a nutritious start to the day—perfect for hotel buffets, school canteens, and institutional kitchens.
Available in two sizes, NESTLÉ® GOLD™ Corn Flakes are easy to store, portion, and serve. Their shelf-stable packaging ensures freshness and reduces waste, making them ideal for high-volume operations. Whether served with Nestlé Liquid Milks, yogurt, or fruit, these flakes offer versatility across breakfast, snack, and dessert menus.
Operators can also use them creatively in recipes—such as cereal bars, crusts for baked goods, or crunchy toppings for parfaits and smoothie bowls. Their neutral flavor profile allows for easy customization, enabling chefs to develop signature items that stand out.
Whether you’re enhancing your breakfast lineup or building a new health-focused menu, these flakes deliver quality and consistency your customers will appreciate.
