Chicken Inasal

  • Brand
  • Number of servings
    6

Enjoy our delicious Chicken Inasal Recipe, a popular Filipino dish that brings together savory and tangy flavors in every bite, perfect for chefs, caterers, and food service professionals.  recipe features juicy chicken marinated in a flavorful mix of vinegar, calamansi juice, garlic, and spices, delivering bold, consistent taste ideal for seasonal menus or bulk preparation.

This chef-friendly Inasal recipe is easy to customize, allowing you to adjust the marinade to match your personal taste preferences. Feel free to experiment by adding different herbs and spices or include a bit of chili for some extra heat. For the best experience, serve the chicken with steamed rice and a side of atchara (pickled papaya), which perfectly complements the dish. Whether you’re cooking for a casual family dinner or hosting a festive gathering, this Chicken Inasal will impress everyone with its rich flavors and simple preparation, making it a must-try recipe in your restaurant or catering services menu!

Ingredients
Marinade:
  • Ginger, minced 2 tbsp (15 g)
  • Garlic, minced 2 tbsp (18 g)
  • Lemongrass, chopped 3/4 cup (50 g)
  • Coconut vinegar 1/4 cup (60 ml)
  • Calamamsi, juice 1/4 cup (60 ml)
  • MAGGI® Supreme Seasoning Granules 2 tbsp (16 g)
  • MAGGI® Chicken Stock 2 tbsp (20 g)
  • Brown sugar 1/4 cup (50 g)
  • White soda 1 cup (250 ml)
  • Black pepper 1/2 tbsp (4 g)
  • Chicken quarter, skewered 6 pcs (1500 g)
Basting Sauce:
  • Achuete oil 3 tbsp (45 ml)
  • Margarine 1/3 cup (75 g)
  • MAGGI® Supreme Seasoning Granules 1 tbsp (8 g)
  • MAGGI® Concentrated Liquid Seasoning 1 tbsp (15 ml)
Preparation
  • 1
    Marinade. In a bowl, combine ginger, garlic, lemongrass, vinegar, calamansi, MAGGI® Supreme Seasoning Granules, MAGGI® Chicken Stock, brown sugar, sprite, and black pepper. Pour over the chicken leg quarters and marinate for at least 1 hour but preferably overnight.
  • 2
    Basting Sauce. Combine in a pan, achuete oil, margarine, MAGGI® Supreme Seasoning Granules, and MAGGI® Concentrated Liquid Seasoning. Simmer until margarine is completely melted.
  • 3
    Grill chicken and when half done, baste with prepared basting sauce. Grill until juices run clear
  • 4
    Serve with spiced vinegar, calamansi juice, soy sauce, and red chilies.

Discover the Authentic Flavor of Chicken Inasal 

Welcome to Nestlé Professional, your trusted partner in delivering the rich and vibrant flavors of Filipino cuisine. Among the many culinary treasures of the Philippines, Chicken Inasal stands out as a beloved grilled chicken dish originating from the Visayas region. Known for its unique marinade and grilling technique, Chicken Inasal is not only delicious but also easy to prepare, making it a perfect addition to your menu. 

What is Chicken Inasal? 

Chicken Inasal is a traditional Filipino dish that showcases the country's rich culinary heritage. The name "inasal" translates to "grilled" in English, and this dish is characterized by its marinated chicken, which is grilled to perfection over an open flame. The marinade typically includes vinegar, calamansi juice, garlic, ginger, and a blend of spices, giving the chicken a distinct tangy flavor that is both refreshing and savory. The grilling process imparts a smoky aroma, making it an irresistible option for any meal. 

Often served with steamed rice and a side of dipping sauce, Chicken Inasal is a favorite among locals and visitors alike. Its vibrant flavors and appealing presentation make it a standout dish that can elevate any dining experience. 

Why Choose Chicken Inasal for Your Menu? 

  1. Cultural Appeal: Chicken Inasal is a staple in Filipino cuisine, making it an excellent choice for restaurants looking to offer authentic dishes. Its popularity can attract both locals and tourists seeking a taste of traditional flavors. By featuring Chicken Inasal on your menu, you can celebrate Filipino culture and introduce your customers to a dish that tells a story. 
  1. Versatile Dish: One of the great things about Chicken Inasal is its versatility. It can be served in various ways—whether as a main course, in a rice bowl, or as part of a larger feast. You can also experiment with different presentations, such as serving it with grilled vegetables or a fresh salad. This adaptability allows you to incorporate it into different meal offerings, catering to diverse customer preferences. 
  1. Healthier Option: Grilled chicken is a healthier alternative to fried options, appealing to health-conscious customers. By using fresh ingredients and lean chicken, you can create a dish that is both flavorful and nutritious. Chicken Inasal is often marinated with vinegar and citrus, which not only enhances the flavor but also adds a tangy freshness that complements the grilled meat. 
  1. Easy to Prepare: Chicken Inasal is relatively simple to prepare, making it an ideal choice for busy kitchens. The marinade can be made in advance, allowing for quick assembly during service. This efficiency means you can serve high-quality, flavorful dishes without compromising on time or effort. 

Tips for Perfecting Your Chicken Inasal 

  • Use Fresh Ingredients: The quality of your ingredients will significantly impact the final dish. Fresh chicken and high-quality spices will enhance the flavor and overall experience of Chicken Inasal. 
  • Adjust the Marinade: Feel free to customize the marinade to suit your taste preferences. Adding more calamansi juice will increase the tanginess, while more garlic will enhance the aroma. Experimenting with different herbs and spices can also yield exciting variations of this classic dish. 
  • Experiment with Sides: Pair Chicken Inasal with traditional sides like atchara (pickled papaya) or a fresh salad to create a well-rounded meal. You can also serve it with a spicy vinegar dipping sauce to add an extra kick. 

Elevate Your Menu with Chicken Inasal 

At Nestlé Professional, we believe in the power of authentic flavors. By adding Chicken Inasal to your menu, you can offer your customers a taste of the Philippines that they won’t forget. This dish not only showcases the rich culinary heritage of Filipino cuisine but also provides a delicious and satisfying meal option. 

Ready to impress your customers with Chicken Inasal? Explore our recipe and discover how easy it is to bring this traditional dish to your kitchen. For more culinary inspiration and high-quality ingredients, visit Nestlé Professional today!