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Croissant with Kitkat Spread

KitKat Croissant on a plate
KitKat Croissant on a plate
  • Number of servings
    1

Crusty and flaky puff pastry filled and garnished with Kitkat spread

Ingredients
  • croissant 45 g
  • NESTLÉ KITKAT Spread (filling) 15 g
  • NESTLÉ KITKAT Spread (garnish) 20 g
  • Kitkat 2 finger 17 g
Preparation
  • 1
    Create a slit in the middle of the croissant and fill with 15 g NESTLÉ KITKAT Spread.
  • 2
    Dip both ends of the croissant with Kitkat Spread and garnish with more crushed Kitkat.

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Croissant with KITKAT® Spread Recipe – A Quick, Indulgent Pastry Idea for Foodservice

Looking for a simple yet irresistible pastry addition to your café, bakery, hotel buffet, or grab‑and‑go menu? This Croissant with KITKAT® Spread Recipe from Nestlé Professional Philippines transforms a classic croissant into a chocolate‑forward treat that customers will instantly love. With just a few steps, this recipe creates a premium‑looking pastry filled and finished with the signature KITKAT® flavor—perfect for boosting your dessert sales and elevating your menu.

This recipe is ideal for operators seeking high‑impact desserts without complex preparation. Using NESTLÉ® KITKAT® Spread ensures consistent flavor, smooth application, and instant brand recognition—making it easier to market and merchandise your pastry offerings.

Why Add This KITKAT® Croissant Recipe to Your Menu?

✔ Fast & Easy Preparation

The recipe only requires slicing, filling, dipping, and garnishing—allowing staff of any skill level to prepare a visually appealing pastry in minutes. This makes it excellent for fast‑service environments, busy cafés, or bakeries wanting a simple but profitable SKU.

✔ Premium, Branded Appeal

KITKAT® remains one of the most recognized chocolate brands worldwide. Featuring the KITKAT® Spread in your pastry lineup can enhance customer curiosity and drive impulse purchases.

✔ Versatile Serving Options

Great for:

  • Breakfast pastry displays
  • Brunch menus
  • Coffee pairing promotions
  • Dessert boxes
  • Kids’ treats
  • Hotel buffet spreads

Its indulgent look makes it perfect for dine‑in, takeout, or delivery menus.

Ingredients (from the Nestlé Professional Recipe)

  • Fresh croissant
  • 15 g NESTLÉ® KITKAT® Spread for filling
  • Additional KITKAT® Spread for dipping
  • Crushed KITKAT® pieces for garnish

How to Make This Croissant with KITKAT® Spread Recipe

  1. Create a slit in the middle of the croissant, then fill it with 15 g of NESTLÉ® KITKAT® Spread.
  2. Dip both ends of the croissant in more KITKAT® Spread for a rich, chocolatey finish.
  3. Garnish with crushed KITKAT® pieces to enhance presentation and add texture.

With these quick steps, you can produce a consistent, indulgent pastry that fits seamlessly into any foodservice workflow.

Menu Ideas & Upselling Tips

  • Offer as part of a coffee‑and‑pastry combo to increase basket size.
  • Feature it as a limited‑edition item during seasons like Valentine’s, Christmas, or summer promos.
  • Add it to display cabinets, where its glossy KITKAT® coating and garnish instantly capture attention.

For operators who want dessert items that look premium but require minimal prep, this recipe is a perfect fit.

Bring KITKAT® Indulgence to Your Food Business

The Croissant with KITKAT® Spread Recipe is an easy way to elevate your pastry lineup while leveraging a beloved global brand. Visit the official Nestlé Professional page to explore more KITKAT®‑based applications and discover how this recipe can help you expand your dessert offerings.