Kitkat Pie
Handhelp puff pastry filled with Kitkat spread
Ingredients
- puff pastry 30 g
- NESTLÉ Kitkat Spread 15 g
- egg wash
Preparation
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1"Prepare puff pastry by cutting them into 3"" x 4"" rectangles. Place 15g of NESTLÉ KITKAT Spread in the middle of the puff pastry and fold over. Seal using tines of fork. Chill for at least 1 hour. Prepare egg wash and brush the surface of the pie before baking in a preheated 375 deg F oven for 15 - 20 minutes or until golden brown."